08 November, 2015

GRAIN FREE FLATBREAD - C0CONUT FLOUR

Ingredients

– 3 tbsps coconut flour
– 2 tbsps coconut oil
– 2 eggs
– ¼ tsp. sea salt
– ½ tsp baking powder
1. Preheat oven to 350 degrees.
2. Mix flour sea salt and baking powder together until combined.
3. Add the egg and the melted coconut oil and mix well.
4. After everything is mixed well, let the batter sit for a few minutes.
5. Put half the batter in a baking pan and spread into a circle.
6. Do this for the rest of the batter and then bake for 10 minutes or until golden brown.
7. Enjoy!